I’m racking my Syrah and measure specific gravity in each of two 5-gallon carboys. Now on I’ll come them batches with specific name that describe their behavior.
- Syrah Batch #1 “wild”: 0.992. I decided to keep in garage where it’s cooler since it’s already October.
- Syrah Batch #2 “calm”: 0.993. This one I moved inside the house as an experiment to see the difference between temperatures.